THURSDAY-SATURDAY AFTERNOONS 11am-4pm 18752 Cedar Drive, Twain Harte, CA 95383
BOWLS $10 24-ounce/ $12 32-ounce
THAI BOWL (GF) Mildly spiced Thai peanut sauce drizzled over chickpeas, shredded carrot and red cabbage, avocado, greens and organic brown rice
SOUTHWEST BOWL (GF, nut and soy free)- Vegan Thousand Island dressing over black beans, avocado, tomato, greens and organic quinoa- lentil blend
CURRY BOWL (GF, nut and soy free)- house made curry with organic brown rice or cauliflower rice. Varies daily.
TERIYAKE BOWL (nut free)- Sweet and mild teriyake sauce cooked with mixed steamed vegetables and organic brown rice
FALAFEL BOWL (GF, soy-free)- Fava-chickpea falafel, avocado, chickpeas, tomato, homemade hummus and greens over organic quinoa-lentils blend, topped with creamy cashew
BBQ BOWL (GF)- Soy beef simmered in mildly sweet BBQ sauce, kale and organic brown rice, topped with creamy cashew
SANDWICHES $10.95
THAI PEANUT WRAP-Avocado, lettuce, carrot, shredded cabbage, broccoli and brown rice with spicy peanut sauce wrapped in spinach wrap
CALIFORNIA GARDEN-hummus, avocado, sprouts, tomato, greens wrapped in spinach wrap
THANKSGIVING SANDWICH-Field roast lentil loaf with cranberry-walnut tapenade, vegan cream cheese and greens on whole wheat
ITALIAN COUNTRYSIDE-Shredded Soy chicken with fresh rosemary, garlic, red onion, lemon and vegan mayo over a bed of spinach and tomatoes on choice of bread or wrap
BACKYARD BBQ- Soy beef simmered in mildly sweet BBQ sauce over kale, drizzled with creamy cashew on French bread
LITTLE ITALIAN- Sundried Tomato-walnut tapanade, Creamy Almond and greens on choice of bread or wrap
SOUP AND SALAD $5
BOWL OF SOUP OF THE DAY GREEN SALAD BROCCOLI & BRUSSELS SPROUT SALAD POTATO SALAD
SUNDAY BRUNCH MENU 9am-2pm (SPRING, SUMMER and FALL)
BACON BENEDICT marinated tofu, soy bacon and avocado on an English muffin topped with homemade hollandaise sauce
FLORENTINE – (soy free) grilled mushroom, spinach, and avocado on an English muffin topped with hollandaise sauce
BISCUITS AND GRAVY- (soy free) homemade biscuits with steamed greens and homemade sausage gravy
POTATO FLORENTINE- (GF & Soy free) roasted potatoes, tomato, spinach and avocado topped with hollandaise sauce
VEGETABLE FRITTATA-(GF) creamed tofu, potato, broccoli, garlic, onion and cheddar cheese
BREAKFAST SANDWICHES and FULLY-SCHMEARED BAGELS
CATERING
We do catering. Whether it’s your family vacation dinner, business luncheon, 60th birthday party, or your special wedding day we do full service, buffet, or platters. So no matter your budget we can make your special event healthy and cruelty-free. Pricing varies depending on level of service. Mediterranean, Latin American, American bistro/comfort food, Breakfast/brunch. We rent table linens, buffet trays, dishwares, utensils, coffee & tea bar. Check out our separate catering page for more inclusive menu options.
WEEKLY DINNER PICK UP
Pre-order dinner entrees from our weekly menu posted on Facebook or text on Tuesday for pick up on Fridays (request keto or gluten-free)
Dinner CART
Pre-payment dinner delivery with 1, 3, or 6 month commitment. Email earthhealingsanctuary@gmail.com or text 510-418-3612.
PREMADE FROZEN MEALS
Varies by Week, Available at Deli
BOWLS $10 24-ounce/ $12 32-ounce
THAI BOWL (GF) Mildly spiced Thai peanut sauce drizzled over chickpeas, shredded carrot and red cabbage, avocado, greens and organic brown rice
SOUTHWEST BOWL (GF, nut and soy free)- Vegan Thousand Island dressing over black beans, avocado, tomato, greens and organic quinoa- lentil blend
CURRY BOWL (GF, nut and soy free)- house made curry with organic brown rice or cauliflower rice. Varies daily.
TERIYAKE BOWL (nut free)- Sweet and mild teriyake sauce cooked with mixed steamed vegetables and organic brown rice
FALAFEL BOWL (GF, soy-free)- Fava-chickpea falafel, avocado, chickpeas, tomato, homemade hummus and greens over organic quinoa-lentils blend, topped with creamy cashew
BBQ BOWL (GF)- Soy beef simmered in mildly sweet BBQ sauce, kale and organic brown rice, topped with creamy cashew
SANDWICHES $10.95
THAI PEANUT WRAP-Avocado, lettuce, carrot, shredded cabbage, broccoli and brown rice with spicy peanut sauce wrapped in spinach wrap
CALIFORNIA GARDEN-hummus, avocado, sprouts, tomato, greens wrapped in spinach wrap
THANKSGIVING SANDWICH-Field roast lentil loaf with cranberry-walnut tapenade, vegan cream cheese and greens on whole wheat
ITALIAN COUNTRYSIDE-Shredded Soy chicken with fresh rosemary, garlic, red onion, lemon and vegan mayo over a bed of spinach and tomatoes on choice of bread or wrap
BACKYARD BBQ- Soy beef simmered in mildly sweet BBQ sauce over kale, drizzled with creamy cashew on French bread
LITTLE ITALIAN- Sundried Tomato-walnut tapanade, Creamy Almond and greens on choice of bread or wrap
SOUP AND SALAD $5
BOWL OF SOUP OF THE DAY GREEN SALAD BROCCOLI & BRUSSELS SPROUT SALAD POTATO SALAD
SUNDAY BRUNCH MENU 9am-2pm (SPRING, SUMMER and FALL)
BACON BENEDICT marinated tofu, soy bacon and avocado on an English muffin topped with homemade hollandaise sauce
FLORENTINE – (soy free) grilled mushroom, spinach, and avocado on an English muffin topped with hollandaise sauce
BISCUITS AND GRAVY- (soy free) homemade biscuits with steamed greens and homemade sausage gravy
POTATO FLORENTINE- (GF & Soy free) roasted potatoes, tomato, spinach and avocado topped with hollandaise sauce
VEGETABLE FRITTATA-(GF) creamed tofu, potato, broccoli, garlic, onion and cheddar cheese
BREAKFAST SANDWICHES and FULLY-SCHMEARED BAGELS
CATERING
We do catering. Whether it’s your family vacation dinner, business luncheon, 60th birthday party, or your special wedding day we do full service, buffet, or platters. So no matter your budget we can make your special event healthy and cruelty-free. Pricing varies depending on level of service. Mediterranean, Latin American, American bistro/comfort food, Breakfast/brunch. We rent table linens, buffet trays, dishwares, utensils, coffee & tea bar. Check out our separate catering page for more inclusive menu options.
WEEKLY DINNER PICK UP
Pre-order dinner entrees from our weekly menu posted on Facebook or text on Tuesday for pick up on Fridays (request keto or gluten-free)
Dinner CART
Pre-payment dinner delivery with 1, 3, or 6 month commitment. Email earthhealingsanctuary@gmail.com or text 510-418-3612.
PREMADE FROZEN MEALS
Varies by Week, Available at Deli
